More accurate than IgG testing, and different than allergy (IgE) testing you might have received, the LEAP MRT Test locates common foods that can simply be aggravating to you, either because you have been consuming it too much, or because it's just a food you are sensitive to genetically. If other causes have been ruled out, and you suspect something you are eating to be offending you, give LEAP MRT,  try under the supervision of a registered dietitian! Many dietitians around the country have seen significant improvement in their clients in the past 10 years, an Cathy is ready to help you. Almost all clients report feeling much better, with increased energy. Read More Here


What You Get With LEAP MRT Food Sensitivity Testing:

  • Relief! (While relief of symptoms is not guaranteed, most clients have reported a signicant reduction in severity)
  • Review of your medical history, condition and lifestyle
  • Some insurance coverage (possibly for counseling sessions, but not test itself)
  • This test has exemplary accuracy:   94.5% sensitivity; 97.1 specificity; Split sample reproducibility at 90%
  • Results are sent back via Fed Ex within two weeks, and include a 50-page book and wallet-sized reference card.
  • Medication review for reactive excipients 
  • Review of hidden sources of allergens, reactive items in intolerances
  • Customized diet plan
  • Assistance with shopping and menu planning
  • Assistance with cooking/restaurant instructions
  • Monitoring food diaries, symptoms
  • Careful reintroduction of foods into diet
  • Monitoring of symptoms reintroduction of foods into diet

  • FOODS AND CHEMICALS TESTED, LISTED BELOW:

Registered Dietitian-Nutritionist
​Cathy Hains, MS, RDN, CLT, CD

Lighthouse Nutrition & Wellness
Guiding your way to great health!

7116 Stinson Ave. Suite A-206
Gig Harbor, WA 98335
O:  253-269-8888
F:  253-559-5118



​Come with me on a Voyage To Great Health!


​​Why do guesswork elimination diets, when there's LEAP MRT Food Sensitivity and Diet Therapy?


If you're reading this, you probably are already aware that even foods known to be "healthy" can be behind your food sensitivities. it's not always just the additives, flavor enhancers, preservatives, soy, dairy, wheat or other common offenders. Even broccoli or strawberries can be what is causing your IBS, migraines, achiness and other inflammatory conditions. More accurate than IgG testing, and different than allergy (IgE) testing you might have received, the LEAP Mediator Release Test (MRT) locates common foods exacerbated by leaky gut syndrome, that can simply be aggravating to you, either because you have been consuming them too much, or because it's just a food you are sensitive to genetically. If other causes have been ruled out, and you suspect something you are eating to be offending you, give LEAP MRT a try under the supervision of a registered dietitian. Cathy is ready to help you. Almost all clients report feeling much better, with increased energy.



Lighthouse Nutrition and Wellness © 2016

A snippet example of what your report will look like
​(with different results):

Do you have:

​Migraines, headaches

Irritable Bowel Syndrome (IBS)

Eczema

Crohn's, Ulcerative Colitis

ADD/ADHD, Autism Spectrum Disorder

Chronic Diarrhea

Celiac Sprue

GERD, Heartburn